Posterlist – Bioflavour 2018 - Biotechnology of Flavours, Fragrances and Functional Ingredients

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Code	Title
P01	Membrane-assisted process intensification for production of (sugar)esters and xylo-oligosaccharides Poster 10. Bioprocess design and downstream processing W. Dejonghe Presenter VITO NVY. Satyawali Flemish Institute for Technological Research (VITO)K. Rios Rios Flemish Institute for Technological Research (VITO)W. Van Hecke Flemish Institute for Technological Research (VITO)R. Plantier-Royon Université de Reims Champagne-Ardenne (URCA)C. Rémond Université de Reims Champagne-Ardenne (URCA)
P02	Unequal enantiomeric ratios of 2-methylbutanoic acid and its methyl ester: elucidation of novel biogenetic pathways of (R)-methyl 2-methylbutanoate in a fermented beverage Poster 07. Fermented foods and beverages Y. Zhang Presenter University of HohenheimM. Fraatz Justus-Liebig University GiessenH. Zorn Justus-Liebig University Giessen
P03	Enzymatic release of flavour compounds from an old domestic rose apple variety (Malus domestica ‘Ilzer Rose’) Poster 07. Fermented foods and beverages M. Bloder Graz University of TechnologyI. Tauber Graz University of TechnologyG. Innerhofer School for Fruit Growing & Viticulture SilberbergB. Siegmund Presenter Graz University of Technology
P04	Tailoring the metabolism of Corynebacterium glutamicum towards efficient production of plant polyphenols Poster L. Milke Presenter Forschungszentrum Jülich GmbHN. Kallscheuer Forschungszentrum Jülich GmbHJ. Marienhagen Forschungszentrum Jülich GmbH
P05	Kinetic modeling of the synthesis of β-ionone by recombinant Saccharomyces cerevisiae Poster 02. Systems biology, metabolic engineering A. Cintolesi Presenter Universidad de ChileF. Saitua Pontificia Universidad Católica de ChileJ. Lopez Pontificia Universidad Católica de ChileK. Leiva Pontificia Universidad Católica de ChileP. Saa Pontificia Universidad Católica de ChileV. Acuña Universidad de ChileA. Maass Universidad de ChileE. Agosin Pontificia Universidad Católica de Chile
P06	Production of N-methylglutamate by recombinant Pseudomonas putida Poster 02. Systems biology, metabolic engineering T. Walter Presenter Bielefeld UniversityM. Mindt Bielefeld UniversityV. Wendisch Bielefeld University
P07	Quantitative conversion of (+)-valencene to natural (+)-nootkatone by combining a dye-decolorizing peroxidase and a laccase from Funalia trogii Poster 06. Enzymes and biocatalysis R. Berger Presenter Leibniz Universität Hannover, Institut für LebensmittelchemieJ. Kolwek Leibniz Universität Hannover, Institut für LebensmittelchemieC. Behrens Leibniz Universität Hannover, Institut für LebensmittelchemieU. Krings Leibniz Universität Hannover, Institut für LebensmittelchemieD. Linke Leibniz Universität Hannover, Institut für Lebensmittelchemie
P08	Cold enzymatic generation of smoke flavour from side-streams of the food industries Poster 06. Enzymes and biocatalysis R. Berger Presenter Leibniz Universität HannoverT. Detering Leibniz Universität Hannover, Institut für LebensmittelchemieA. Nieter Leibniz Universität Hannover, Institut für Lebensmittelchemie
P09	Increased trans-glycosylation activity of hexosaminidases for synthesis of human milk oligosaccharides Poster 06. Enzymes and biocatalysis J. Muschiol Presenter Technical University of DenmarkJ. Holck Technical University of DenmarkB. Zeuner Technical University of DenmarkP. Kamp Busk Technical University of DenmarkL. Lange Technical University of DenmarkJ. Dalgaard Mikkelsen Technical University of DenmarkA. Meyer Technical University of DenmarkS. Binti Jamek University Malaysia Pahang
P10	New leads on microbial fermentation of Indian citrus with potential for novel/ altered fragrance of various essential oils Poster 10. Bioprocess design and downstream processing R. Das Assam Don Bosco UniversityP. Naziz Assam Don Bosco UniversityN. Kalita Lab#B2, Biotech Ignition Grant Scheme, Guwahati Biotech Park, Indian Institute of Technology Campus, Guwahati, Assam, IndiaN. Mahajan Lab#B2, Biotech Ignition Grant Scheme, Guwahati Biotech Park, Indian Institute of Technology Campus, Guwahati, Assam, IndiaS. Sen Presenter Assam Don Bosco University
P11	Optimal conditions for the biotransformation of limonene to limonene-1,2-diol by Colletotrichum nymphaeae CBMAI 0864 Poster 10. Bioprocess design and downstream processing A. Sales University of CampinasG. Pastore University of CampinasJ. Bicas Presenter University of Campinas
P12	Patchoulol production with metabolically engineered Corynebacterium glutamicum Poster 02. Systems biology, metabolic engineering N. Henke Genetics of Prokaryotes, Faculty of Biology & CeBiTec, Bielefeld UniversityA. Brauner Presenter Genetics of Prokaryotes, Faculty of Biology & CeBiTec, Bielefeld UniversityJ. Wichmann Algae Biotechnology & Bioenergy, Faculty of Biology & CeBiTec, Bielefeld UniversityT. Baier Algae Biotechnology & Bioenergy, Faculty of Biology & CeBiTec, Bielefeld UniversityJ. Frohwitter Genetics of Prokaryotes, Faculty of Biology & CeBiTec, Bielefeld UniversityK. Lauersen Algae Biotechnology & Bioenergy, Faculty of Biology & CeBiTec, Bielefeld UniversityJ. Risse Fermentation Technology, Technical Faculty & CeBiTec, Bielefeld University, GermanyP. Peters-Wendisch Genetics of Prokaryotes, Faculty of Biology & CeBiTec, Bielefeld UniversityO. Kruse Algae Biotechnology & Bioenergy, Faculty of Biology & CeBiTec, Bielefeld UniversityV. Wendisch Genetics of Prokaryotes, Faculty of Biology & CeBiTec, Bielefeld University
P13	Levels of pro-inflammatory cytokines of rats fed with different enantiomers of α-terpineol in a diet-induced obesity experimental model Poster 08. Functional food and feed G. Sousa University of CampinasC. Cazarin University of CampinasM. Maróstica Jr. University of CampinasJ. Bicas Presenter University of Campinas
P14	Discrimination of dog palatant solutions using human olfactory receptors platform Poster 12. Olfaction, receptors, target-ligand interaction S. Cambou Presenter Diana Pet FoodM. Guilloux Diana Pet FoodE. Leclerc Diana Pet FoodL. Callejon Diana Pet FoodF. Galibert IGDR, Université de Rennes 1I. Guiller Diana Pet FoodM. Philippeau ChemCom S.AY. Quesnel ChemCom S.A
P15	Apple skin of old apple varieties as terpene factory Poster 01. Plant biosynthetic pathways I. Tauber Presenter Graz University of TechnologyG. Innerhofer School for Fruit Growing & Viticulture SilberbergE. Leitner Graz University of TechnologyB. Siegmund Graz University of Technology
P16	Application of Galactomyces geotrichum mold for flavour enhancement of pumpernickel bread. Poster 07. Fermented foods and beverages M. Majcher Presenter Poznan University of Life SciencesK. Myszka Poznan University of Life SciencesD. Olszak Poznan University of Life SciencesK. Szudera Poznan University of Life SciencesH. Jeleń Poznan University of Life Sciences
P17	Production and characterization of a recombinant patchoulol synthase for the biocatalytic production of terpenoid structures Poster G. Plant biosynthesis and plant enzymes K. Ekramzadeh Presenter Leibniz Universität Hannover / Institut für Technische ChemieT. Scheper Leibniz Universität Hannover / Institut für Technische ChemieS. Beutel Leibniz Universität Hannover / Institut für Technische Chemie
P18	Authentication and composition of white truffle-flavored oils Poster 11. Confirming “naturalness”: authenticity control F. Wernig Goethe Universität FrankfurtF. Buegger German Research Center for Environmental HealthK. Pritsch German Research Center for Environmental HealthJ. Niimi Presenter Goethe Universität FrankfurtR. Splivallo Goethe Universität Frankfurt
P19	Engineering of carotenoid cleavage dioxygenases (CCD) to optimize apocarotenoid production in yeast cell factories. Poster 05. Microbial cell factories, synthetic biology N. Werner Presenter Pontificia Universidad Católica de ChileE. Agosin Pontificia Universidad Católica de Chile
P20	Flavors produced by enzymatic depolymerisation of lignin Poster 09. Valorization of bio-based industrial side streams A. Jahn Presenter TU FreibergL. Blaesing TU FreibergD. Kaiser TU FreibergM. Bertau TU Freiberg
P21	Optimized bioconversion using CYP450 monooxygenases Poster 06. Enzymes and biocatalysis T. Geißler Presenter Symrise AGJ. Ritzer Symrise AGK. Geißler Symrise AGE. Gross Symrise AGJ. Ley Symrise AG
P22	Metabolic engineering of Saccharomyces cerevisiae for production of plant β-xanthophylls Poster 05. Microbial cell factories, synthetic biology V. Cataldo Pontificia Universidad Católica de ChileN. Arenas Pontificia Universidad Católica de ChileJ. López Presenter Pontificia Universidad Católica de ChileC. Camilo Pontificia Universidad Católica de ChileE. Agosin Pontificia Universidad Católica de Chile
P23	Construction of a sustainable yeast platform for the production of apocarotenoid precursors. Poster 05. Microbial cell factories, synthetic biology J. López Presenter DICTUC S.A.M. Ibaceta Pontificia Universidad Católica de ChileF. Saitua Pontificia Universidad Católica de ChileV. Cataldo Pontificia Universidad Católica de ChileD. Bustos Pontificia Universidad Católica de ChileG. Diaz Pontificia Universidad Católica de ChileV. Zavaleta DICTUC S.A.E. Agosin Pontificia Universidad Católica de Chile
P24	Analysis of fragrance intensiy of volatile compounds, and gene expression in Freesia 'Shiny Gold'. Poster 01. Plant biosynthetic pathways Y. Choi Presenter National Institute of Horticultural & Herbal ScienceG. Jo Jeonnam Agricultural Research & Extension ServicesS. Khan LG household & health care ltd co. ltdJ. Lee LG household & health care ltd co. ltdY. Lee National Institute of Horticultural & Herbal ScienceY. Kang National Institute of Horticultural & Herbal ScienceP. Park National Institute of Horticultural & Herbal ScienceS. Kim National Institute of Horticultural & Herbal ScienceH. Kwak National Institute of Horticultural & Herbal ScienceM. Ramya National Institute of Horticultural & Herbal ScienceH. Cho National Institute of Horticultural & Herbal Science
P25	Molecular cloning and expression of Cymbidium cultivar Sunny Bell MYB1 and its role in the biosynthesis of floral volatile terpenoids Poster 01. Plant biosynthetic pathways M. Ramya National Institute of Horticulture and Herbal ScienceY. Choi Presenter National Institute of Horticultural & Herbal ScienceS. Lee National Institute of Horticultural & Herbal ScienceH. An National Institute of Horticultural & Herbal ScienceP. Park National Institute of Horticultural & Herbal ScienceP. Park National Institute of Horticultural & Herbal Science
P26	Analysis of floral scent profile Cymbidium cultivar Sael Bit by gas chromatography- mass spectrometry and q-RT-PCR Poster 01. Plant biosynthetic pathways P. Park National Institute of Horticultural & Herbal ScienceY. Choi Presenter National Institute of Horticultural & Herbal ScienceS. Lee National Institute of Horticultural & Herbal ScienceH. An National Institute of Horticultural & Herbal ScienceP. Park National Institute of Horticultural & Herbal ScienceM. Ramya National Institute of Horticultural & Herbal Science
P27	Horticultural and flavour characteristics using electronic nose of Lilium interspecific hybrid between L. davidii and Asiatic lily Poster 04. Biodiversity, evolutionary engineering Y. Choi Presenter NIHHS RDAY. Kang National Institute of Horticultural & Herbal ScienceY. Lee National Institute of Horticultural & Herbal ScienceP. Park National Institute of Horticultural & Herbal ScienceH. Kwak National Institute of Horticultural & Herbal Science
P28	Changes in aroma compounds produced by heterotrophic microalgae Crypthecodinium cohnii using solid-phase microextraction and gas chromatography–mass spectrometry/olfactometry during different growth phases Poster 08. Functional food and feed M. Isleten Hosoglu Presenter canakkale onsekiz mart universityY. Yuceer canakkale onsekiz mart university
P29	Does geographical origin affect human-sensed black truffle aroma? Poster 12. Olfaction, receptors, target-ligand interaction C. Niimi Presenter Goethe Universität Frankfurt, Institut für Molekulare BiowissenschaftenM. Vahdatzadeh Goethe Universität Frankfurt, Institut für Molekulare BiowissenschaftenK. Targaczewski Goethe Universität Frankfurt, Institut für Molekulare BiowissenschaftenS. Inumella Goethe Universität Frankfurt, Institut für Molekulare BiowissenschaftenR. Splivallo Goethe Universität Frankfurt, Institut für Molekulare Biowissenschaften
P30	Microwave-assisted hydrodistillation of essential oils from dried lavender leaves and their stabilization by micro/nanoemulsions Poster 08. Functional food and feed M. Isleten Hosoglu Presenter canakkale onsekiz mart universityM. Çelebi Uzkuç canakkale onsekiz mart universityY. Yuceer canakkale onsekiz mart universityS. Sengel canakkale onsekiz mart universityN. Sahiner canakkale onsekiz mart university
P31	Engineering of prodigiosin synthase PigC towards mutasynthesis of novel prodiginines Poster 06. Enzymes and biocatalysis S. Brands Presenter RWTH Aachen UniversityA. Loeschcke HHU DüsseldorfA. Ruff RWTH Aachen UniversityU. Schwaneberg RWTH Aachen University
P32	Isolation and characterization of bioactive hop constituents for application as preserving and flavor additive in food industry Poster 08. Functional food and feed E. Martinez-Rojas Presenter University of Applied Sciences NeubrandenburgS. Glass Zentrum für Ernährung und Lebensmitteltechnology gGmbHD. Olbrich University of Applied Sciences NeubrandenburgF. Wagner Torney Landfleischrei Pripsleben GmbHM. Wessel University of Applied Sciences NeubrandenburgM. Ebert University of Applied Sciences NeubrandenburgL. Garbe University of Applied Sciences Neubrandenburg
P33	Valorisation of Amyris spent yeast waste biomass as a new source for sustainable production of β-glucans Poster 09. Valorization of bio-based industrial side streams J. Fernandes Presenter Portuguese Catholic UniversityM. Amorim Portuguese Catholic UniversityA. Oliveira Portuguese Catholic UniversityA. Pintado Portuguese Catholic UniversityJ. Costa Portuguese Catholic UniversityR. Madureira Portuguese Catholic UniversityG. Hayen Amyris, Inc.M. Pintado Portuguese Catholic University
P34	Plant-based cellular agriculture Poster 08. Functional food and feed H. Rischer Presenter VTT Technical Research Centre of Finland Ltd.
P35	Identification of monoterpenoid resistance mechanisms in Pseudomonas putida Poster 05. Microbial cell factories, synthetic biology F. Schempp Presenter DECHEMA-ForschungsinstitutK. Hofmann DECHEMA-ForschungsinstitutJ. Mi-Thomsen DECHEMA-ForschungsinstitutF. Kirchner DECHEMA-ForschungsinstitutH. Schewe DECHEMA-ForschungsinstitutJ. Schrader DECHEMA-ForschungsinstitutM. Buchhaupt DECHEMA-Forschungsinstitut
P36	Localization of secondary metabolites in plant tissues by MALDI Mass Spectrometry Imaging Poster 01. Plant biosynthetic pathways H. Bednarz Presenter Bielefeld UniversityN. Roloff Bielefeld UniversityK. Niehaus Bielefeld University
P37	Natural flavour compounds from industrial riboflavin fermentation broths Poster 09. Valorization of bio-based industrial side streams F. Birk Presenter Justus-Liebig University GiessenM. Fraatz Justus-Liebig University GiessenR. Pelzer BASF SEH. Zorn Justus-Liebig University Giessen
P38	Electrobiochemical production of the sesquiterpenoid α-humulene with Cupriavidus necator Poster 05. Microbial cell factories, synthetic biology S. Milker Presenter DECHEMA ForschungsinstitutC. Kunze DECHEMA ForschungsinstitutA. Sydow DECHEMA ForschungsinstitutD. Holtmann DECHEMA Forschungsinstitut
P39	Whole-cell biocatalytic production of fatty aldehydes and alcohols by α-dioxygenase or carboxylic acid reductase in E. coli Poster 05. Microbial cell factories, synthetic biology H. Schewe Presenter DECHEMA-ForschungsinstitutS. Maurer DECHEMA-ForschungsinstitutJ. Schrader DECHEMA-ForschungsinstitutM. Buchhaupt DECHEMA-Forschungsinstitut
P40	EziG™-immobilized biocatalysts: Applications in organic solvents and continuous flow Poster 06. Enzymes and biocatalysis M. Thompson Presenter EnginZyme AB
P41	Oxyfunctionalization of terpenes applying novel oxygenases Poster 06. Enzymes and biocatalysis J. Klenk Presenter Institute of Technical Biochemistry/ University of StuttgartB. Hauer Institute of Technical Biochemistry/ University of Stuttgart
P42	Uncommon soil bacteria reveals novel and promising oxygenases Poster 06. Enzymes and biocatalysis A. Hunold Presenter Institute of Technical Biochemistry/ University of StuttgartB. Hauer Institute of Technical Biochemistry/ University of Stuttgart
P43	Anthocyanins on demand Poster 01. Plant biosynthetic pathways R. Karlova Presenter Universität Wageningen-WURM. Levisson Universität Wageningen-WURJ. Beekwilder Universität Wageningen-WPR
P44	Tailoring of plant secondary metabolism in horticultural plant residuals by targeted stress application Poster 09. Valorization of bio-based industrial side streams L. Junker Forschungszentrum Jülich GmbH, Institut für Bio- und Geowissenschaften / Pflanzenwissenschaften (IBG-2)F. Genzel Forschungszentrum Jülich GmbH, Institut für Bio- und Geowissenschaften / Pflanzenwissenschaften (IBG-2)J. Büchsenschütz Forschungszentrum Jülich GmbH, Institut für Bio- und Geowissenschaften / Pflanzenwissenschaften (IBG-2)B. Thiele Forschungszentrum Jülich GmbH, Institut für Bio- und Geowissenschaften / Pflanzenwissenschaften (IBG-2)U. Schurr Forschungszentrum Jülich GmbH, Institut für Bio- und Geowissenschaften / Pflanzenwissenschaften (IBG-2)B. Usadel RWTH Aachen, Institute for Botany and Molecular GeneticsA. Wormit RWTH Aachen, Institute for Botany and Molecular GeneticsA. Wiese-Klinkenberg Presenter Forschungszentrum Jülich GmbH, Institut für Bio- und Geowissenschaften / Pflanzenwissenschaften (IBG-2)
P45	Does Pseudomonas produce terpenes? Characterization of terpene synthases from Pseudomonas Poster 05. Microbial cell factories, synthetic biology R. Podduturi Presenter University of CopenhagenR. Hennessy University of CopenhagenM. Petersen University of CopenhagenP. Stougaard University of CopenhagenN. Jørgensen University of Copenhagen
P46	Evaluation of resistance to high concentrations of α-pinene for bioconversion processes Poster 10. Bioprocess design and downstream processing K. Costa Vespermann Presenter Universidade Federal dos Vales do Jequitinhonha e MucuriB. Pereira e Silveira Universidade Federal dos Vales do Jequitinhonha e MucuriF. Teixeira Universidade Federal dos Vales do Jequitinhonha e MucuriG. Molina Universidade Federal dos Vales do Jequitinhonha e Mucuri
P47	Manipulating Riesling wine volatile composition during fermentation Poster 07. Fermented foods and beverages Y. Grebneva Presenter The Australian Wine Research InstituteJ. Hixson The Australian Wine Research InstituteJ. Bellon The Australian Wine Research InstituteM. Herderich The Australian Wine Research Institute
P48	Bacterial cytochromes P450 are promising terpene oxidases Poster 06. Enzymes and biocatalysis M. Litzenburger Presenter Saarland UniversityR. Bernhardt Saarland University
P49	Development of a chromatographic process for the recovery of 2-phenylethanol from a post-biotransformation mixture Poster 10. Bioprocess design and downstream processing M. Polakovic Presenter Slovak University of TechnologyI. Simko Slovak University of TechnologyV. Illeova Slovak University of TechnologyM. Gramblicka Slovak University of Technology
P50	Genome mining of Bacillus megaterium: characterization of a carotenoid biosynthesis operon Poster 03. Genome mining, genome editing P. Hartz Presenter Saarland UniversityM. Milhim Saarland UniversityS. Trenkamp Metabolomic Discoveries GmbHR. Bernhardt Saarland UniversityF. Hannemann Saarland University
P51	Metabolite profiling and biosynthetic pathway discovery of unique bioactive terpenoids from the Eremophila genus Poster 01. Plant biosynthetic pathways O. Gericke Presenter University of CopenhagenP. Irini University of CopenhagenB. Lindberg-Møller University of CopenhagenM. Bayly The University of MelbourneR. Fowler The University of MelbourneB. Buirchell Department of Agriculture and Food Western AustraliaA. Heskes University of Copenhagen
P52	Elucidation of stress responsive jinkohol emission in Aquilaria filaria suspension cultures by gene expression studies Poster 01. Plant biosynthetic pathways C. Cerboncini Presenter Forschungszentrum JülichC. Müllenborn-Lübken Forschungszentrum Jülich IBG2 Plant ScienceA. Olarte Forschungszentrum Jülich IBG2 Plant ScienceJ. Rusteberg Forschungszentrum Jülich GmbH, IBG 2 Plant ScienceE. Diaz Symrise AGR. Wittlake Symrise AGI. Lanfermann Symrise AGJ. Panten Symrise AG
P53	Metabolic engineering for the production of a fragrance molecule: viridiflorol Poster 02. Systems biology, metabolic engineering S. Shukal Presenter Biotrans, ASTARX. Chen Biotrans, ASTARC. Zhang Biotrans, A*STAR
P54	Production of Pectinase enzyme from Fungal isolates in Nepal Poster 06. Enzymes and biocatalysis J. Upadhyaya Presenter Kathmandu University
P55	Three-steps in one-pot: Whole-cell biocatalytic synthesis of enantiopure (+)- and (-)-pinoresinol Poster 05. Microbial cell factories, synthetic biology M. Girhard Presenter Heinrich-Heine-Universität DüsseldorfE. Ricklefs Heinrich-Heine-Universität DüsseldorfV. Urlacher Heinrich-Heine-Universität Düsseldorf
P56	Taste receptors in high-throughput screening assay to discover new flavor molecules Poster 12. Olfaction, receptors, target-ligand interaction W. Guo Presenter Biotransformation Innovation Platform, ASTARS. Ho National University of SingaporeA. Koay Biotrans, ASTARW. Seetoh Biotrans, ASTARM. Lee Biotrans, ASTARH. Too National University of SingaporeN. Lindley Biotrans, A*STAR
P57	Cloning of the phenolic acid decarboxylase (PAD) gene from Bacillus subtilis in E. coli for the production of 4-vinylguaiacol Poster 05. Microbial cell factories, synthetic biology J. Rabenhorst Presenter Ostwestfalen-Lippe University of Applied SciencesR. Dirkes Ostwestfalen-Lippe University of Applied SciencesI. Maus Bielefeld University/CeBiTecA. Schlüter Bielefeld University/CeBiTec
P58	Identifying fraudulent natural products with carbon-14 testing Poster 11. Confirming “naturalness”: authenticity control D. Baust Presenter Beta Analytic
P59	Turning cells into reagents - assay ready cells for receptor-based screening Poster 12. Olfaction, receptors, target-ligand interaction O. Wehmeier Presenter acCELLerate GmbHH. Benjes acCELLerate GmbHV. Mazurov acCELLerate GmbHA. Loa acCELLerate GmbH
P60	A combinatorial metabolic engineering strategy for the production of plant triterpenes in Saccharomyces cerevisiae Poster 05. Microbial cell factories, synthetic biology J. Bröker Presenter Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-UniversitätB. Müller Fraunhofer Institut für Molekularbiologie und Angewandte OekologieN. van Deenen Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-UniversitätD. Prüfer Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität/Fraunhofer Institut für Molekularbiologie und Angewandte OekologieC. Schulze Gronover Fraunhofer Institut für Molekularbiologie und Angewandte Oekologie
P61	Identification of the bisabolol synthase in the endangered Candeia tree Poster 01. Plant biosynthetic pathways K. Cankar Presenter Wageningen University & ResearchT. Delatte Wageningen University & ResearchL. Alves Gomes Albertti Universidade Federal de Mato Grosso do SulK. Souza de Farias Universidade Federal de Mato Grosso do SulA. Galdi Boaretto Universidade Federal de Mato Grosso do SulF. Verstappen Wageningen University & ResearchA. van Houwelingen Wageningen Plant ResearchC. Carollo Universidade Federal de Mato Grosso do SulH. Bouwmeester Wageningen University & ResearchJ. Beekwilder Wageningen Plant Research
P62	In vitro reconstitution of the initial catalytic steps in the biosynthesis of saffron apocarotenoids Poster 01. Plant biosynthetic pathways J. Schiffels Presenter RWTH Aachen UniversityA. Loeschcke IMET of the HHU Düsseldorf at Research Centre JülichU. Schwaneberg RWTH Aachen University & DWI-Leibniz Institute for Interactive Materials