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Poster title Production of natural meat-like flavors by combined fermentation of plant-based materials by edible fungi and Maillard reaction
Poster code P47
Authors
  1. Fan Wu Justus Liebig University Giessen Presenter
  2. Binglin Li Northwest University
  3. Holger Zorn Justus Liebig University Giessen
Form of presentation Poster
Topics
  • 10. Fermentation for advanced food and beverages