13th ECCE and 6th ECAB
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Miguel Figueiredo Nascimento
Instituto Superior Técnico-University of Lisbon
Portugal
Presentation
Moesziomyces spp. cultures based on cheese whey: production of biosurfactants and enzymes
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Date: 21.09.2021 , Time: 17:05
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Topic: Sustainable production, low carbon & circular (bio)economy, clean water
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